by Debbie Hendrickson | Nov 16, 2018 | Appetizers/Snacks, dinner, sides, veggies
INGREDIENTS Organic Baby Potatoes Organic Olive oil Sea Salt Thyme and Rosemary or whatever spice you want DIRECTIONS Preheat oven at 400 degrees. Slice baby potatoes any place on cookie sheet. Lightly pour olive oil over potatoes and sprinkle sea salt and seasoning...
by Debbie Hendrickson | Nov 8, 2018 | blog
Reading labels is so important. We have so many chemicals in our food causing major gut issue and even cancers. For more info, go to foodbabe.com. Here is a list to print and take with you to the store! IngredientsToAvoidPocketGuide
by Debbie Hendrickson | Oct 22, 2018 | dinner, Main Dishes
INGREDIENTS( 2-3 people) Wild Salmon Filet 1 lb. 4 organic tablespoons (1/2 stick) butter (melted) 4 tablespoons minced parsley or dill Lemon wedges Olive oil Flavored Balsamic vinegar ( I like fig) Garlic salt DIRECTIONS Preheat the oven to 475 degrees. Place salmon...
by Debbie Hendrickson | Oct 20, 2018 | Desserts
INGREDIENTS (15 squares) 1 Cup Enjoy Chocolate Chips 1/2 Cup Crunchy Raw Almond Butter Sea salt for sprinkling DIRECTIONS Line an 8 inch pan with parchment paper, Set aside. Clear some space in the freezer for this pan—you will need it later. Use the double boiler...
by Debbie Hendrickson | Oct 7, 2018 | Desserts
HOW TO MAKE FROSTING First to make healthy powdered sugar. *1 cup coconut flour *2 tsp. tapioca flour Instructions Add coconut sugar and tapioca flour to your Vitamix.. Make sure lid is on as it will become like powdered sugar and go everywhere! Blend till super...
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