by Debbie Hendrickson | Dec 30, 2025 | Appetizers/Snacks, energy balls, Uncategorized
INGREDIENTS 1/2 cup Coconut Flakes 12 Organic Dates 1/4 cup nuts ( I like pecans for this) DIRECTIONS Place dates in a bowl, add hot water to them and let them soften. Take pit out. Add to Vitamix or Cuisinart all ingredients. Blend well and make into balls..Roll in...
by Debbie Hendrickson | Mar 27, 2022 | Appetizers/Snacks, Desserts
INGREDIENTS- (7-10 balls depending on size) 1/2 cup cacao Powder 1/4 cup almond butter 1/4 cup maple syrup 1/4 cup protein powder (I used raw revelations vanilla one) 1 tsp. vanilla extract pinch of salt 3 tbsp.of mini chocolate (enjoy chocolate chips) DIRECTIONS...
by Debbie Hendrickson | Mar 8, 2022 | Appetizers/Snacks
INGREDIENTS -12-15 cups 1 lb. Organic Chicken Breast 1/2 tsp sea salt 2 tbsp arrowroot starch or more 3 tbsp, olive oil 3 cloves garlic, minced 2 tsp. ginger, minced 1/3 cup coconut aminos 2 tsp. honey Garlic salt 1/4 cup chicken broth Siete almond flour tortillas...
by Debbie Hendrickson | Oct 3, 2021 | Appetizers/Snacks
INGREDIENTS 8 Organic Eggs 2-3 tbsp. Primal Kitchen Mayo (depends how much you like) Paprika Broccoli Sprouts (optional) Sea Salt DIRECTIONS Make hard boiled eggs. I love my 4 min ones in the instant pot. Otherwise boil eggs in pot with water for 8 min. and let cool....
by Debbie Hendrickson | Mar 22, 2021 | Appetizers/Snacks, Desserts
Makes 12 INGREDIENTS 24 HU Chocolate Gems or any Chocolate chips Organic Almond or Peanut Butter (enough to fill dates ) 12 Organic Dates DIRECTIONS Preheat over to 350. Cut open dates and remove pit. Spoon in butter and place 2 Gems on top. Place on cookie sheet...
by Debbie Hendrickson | Jun 7, 2020 | Appetizers/Snacks, Breads
INGREDIENTS 1 cup Gluten Free Flour (I used Bob’s) 1 cup Dairy free Yogurt 1 tsp. Olive oil Sea salt (pinch) Rosemary or whatever herb DIRECTIONS Mix all ingredients in a blender. Make dough into big ball, adding some extra flour to make it solid. Cut in half...
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