by Debbie Hendrickson | Aug 29, 2017 | Breakfast
INGREDIENTS (four piece) Gluten free or sourdough bread is my favorite and healthy choice 3 Organic eggs Berries Organic butter Organic Maple Syrup DIRECTIONS Crack eggs in bowl, mix and pour on a plate to dip bread. Take bread and give it a good dipping....
by Debbie Hendrickson | Aug 29, 2017 | Breakfast
INGREDIENTS Coconut oil or Olive oil or Grassfed buter 5 Organic Eggs 2 large Organic Mushrooms (dice them) Handful of Organic Spinach White onion diced Goat Cheese Organic Chicken Sausage Handful of Micro-Greens (any veggie will work) DIRECTIONS Preheat oven to 350...
by Debbie Hendrickson | Aug 22, 2017 | Salads
INGREDIENTS (serves 4-6) 4-6 Organic Colorful Heirloom Tomatoes Organic Cilantro 1/2 Organic Cucumber 1 Organic Carrot 3 Cups raw, unsalted shelled pistachios 1 tbl. Honey 1/4 tsp Sea Salt 1 tsp Cinnamon Apricot yogurt (I used sheeps milk yogurt, but thats...
by Debbie Hendrickson | Aug 22, 2017 | Breakfast
INGREDIENTS (makes 10 pancakes) 1/2 cup almond butter 1/2 cup unsweetened apple sauce 2 eggs 1/2 tsp. baking soda 1 tsp. pumpkin spice 1 tsp. vanilla One Banana Blueberries or Raspberries DIRECTIONS Mix all ingredients in a vitamix or blender, and make pancakes:) Make...
by Debbie Hendrickson | Aug 22, 2017 | Breakfast
I have always had a hard time finding Jelly without all the bad preservatives and sugar. So, why not make your own that tastes even better? We did it! And its a 10! Hope you love it as much as we do. Place berries in Pot.. Add all Ingredients… INGREDIENTS...
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