by Debbie Hendrickson | Oct 26, 2017 | Desserts
INGREDIENTS Crust 5 tbsp. cocoa powder 12 Medjool dates, pitted 1/2 tsp. sea salt 1 cup nut of choice (I like cashews) 1 cup unsweetened dried coconut 1 tsp. vanilla extract Caramel Layer 10 Medjool dates, pitted, then soaked in boiling water for 10 min and then...
by Debbie Hendrickson | Oct 26, 2017 | Desserts
INGREDIENTS Crust: 2 Cups Almond flour 2 Tbsp. coconut shreds 4 Tbsp. maple syrup 3 Tbsp. melted coconut oil FILLING 1 pack full fat coconut milk (canned is also fine) 2 tbsp. maple syrup 2 tbsp. organic corn starch 1/2 cup Lucuma powder or Agar (Thickener) *Will...
by Debbie Hendrickson | Oct 26, 2017 | Desserts
INGREDIENTS ¼ cup organic grass-fed butter (melted) ¼ cup coconut palm sugar 2 tbsp. honey 1 large egg (room temperature) 2 tsp. vanilla 1½ cups blanched almond flour 2 tbsp. coconut flour ½ tsp. baking soda ½ tsp. sea salt ¼ cup dark chocolate pieces (just...
by Debbie Hendrickson | Oct 26, 2017 | Desserts
INGREDIENTS 1 1/2 Cup Gluten-free Oats 1/2 Cup Unsweetened Shredded Coconut 2 Tbsp. Chia Seeds 1 Tsp. Ground Cinnamon 1/4 Cup + 1 Tbsp. Coconut Oil, Melted & Cooled 1/4 Cup Raw Maple Syrup Topping: Fruit or whatever you like! Yogurt: either regular or non-dairy....
by Debbie Hendrickson | Oct 26, 2017 | Desserts
INGREDIENTS 6 Organic Bananas Enjoy Chocolate Chips (no soy) DIRECTIONS Slice Bananas and place on to a cookie sheet and stick in freezer for 2 hours till frozen. Put in Vitamix or food processor and cream it up! Add choc chips (as many as you want) and immediately...
Hi! I’m Debbie!
Someone once said, “When you come out of the storm, you won’t be the same person who walked in.”
As a nutritional health coach and culinary fanatic, I love to help people conquer their health issues, in the same way I was able to heal my own. 
Recent Comments