by Debbie Hendrickson | Oct 12, 2017 | Appetizers/Snacks
INGREDIENTS 1 Organic Dark Chocolate Bar 73% Cacao Sea Salt 2 cups raw almonds DIRECTIONS Microwave chocolate or use double boiler to melt chocolate. Stir well and pour almonds in till they are totally covered. Place almonds on wax paper, make sure they are not...
by Debbie Hendrickson | Oct 10, 2017 | Appetizers/Snacks
INGREDIENTS 1 12 oz. bag fresh Cranberries 1/4 cup orange juice ½ cup of applesauce (no sugar added) 1/2 tsp. ground cinnamon ½ cup of water Zest of one organic orange 3-4 Tablespoons of honey or more to taste (optional) DIRECTIONS Put cranberries, orange...
by Debbie Hendrickson | Oct 10, 2017 | Salads
INGREDIENTS (3 CUPS) 3 ripe mangos, diced 1/4 cup organic cilantro 1 large lime 1 large avocado diced 1/2 bunch of mint 1 cup organic strawberries diced 1/4 cup Goat Cheese DIRECTIONS Slice all ingredients to little pieces as seen above. Juice lime over the salad,...
by Debbie Hendrickson | Oct 8, 2017 | Appetizers/Snacks
INGREDIENTS (one glass) 2 small Organic Beets 2 large Organic Carrots 1/2 Organic Cucumber Small piece of Ginger 1/2 Fuji Apple 1 Stalk Organic Celery Squeeze of lime or Lemon 1-2 drop stevia (optional) DIRECTIONS Take out your juicer ( I LOVE my Hamilton Beach...
by Debbie Hendrickson | Oct 8, 2017 | Appetizers/Snacks
INGREDIENTS (serves 4) 2 Avocados or 1 depending on size 4-6 strips bacon or turkey bacon Chili Powder Place on cookie sheet and bake…. DIRECTIONS Preheat oven to 425 degrees Line baking sheet with parchment paper Cut the avocados into equal slices Wrap each...
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