by Debbie Hendrickson | Jan 20, 2019 | Main Dishes, Salads
INGREDIENTS 1 cup quinoa, rinsed in a fine-mesh colander 1 1/2 cups water 1 can (15 ounces) chickpeas, rinsed and drained ½ cup chopped fresh cilantro ⅓ cup crumbled goat cheese ⅓ cup toasted pepitas or pine nuts sea salt olive oil craisins one cucumber sliced in...
by Debbie Hendrickson | Sep 5, 2017 | Salads
DRESSING INGREDIENTS: 2-3 tablespoons fresh squeezed orange juice 2 tablespoons + 1 teaspoon tahini 2 tablespoons apple cider vinegar 1 tablespoon + 1 teaspoon maple syrup 1 tablespoon olive oil 2 teaspoons orange zest salt + pepper to taste ...
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