INGREDIENTS

(makes 2-4 servings)

Spiralized sweet potatoes (2 large yams) or store bought

Tangy Chicken (see recipe under main dishes)

Sesame Seeds to top

2 Tbsp. Olive oil

Coconut Aminos as desired 

Sea salt

DIRECTIONS

Spiralize sweet potatoes or buy them already done. 

Make Tangy Chicken in Instapot or Crockpot. My recipe is on my site under main dishes.  Add noodles to pan and pour olive oil over noodles, then add and some coconut aminos and sea salt. Sauté until soft. Add chicken and top with sesame seeds.

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