INGREDIENTS (serves 4)
Brown Rice Spaghetti (I get mine at Trader Joe’s)
Organic Marinara Meat Sauce with Basil
1 lb. Grass-Fed Beef
Crushed garlic, enough to put in the balls
2 tbsp. Parsley
1 cup Gluten Free Bread crumbs
1 cup Parmasan Cheese
3 Organic Eggs
DIRECTIONS
Boil Spaghetti till soft, drain water
Add Marinara Sauce with basil
MEATBALLS
Roll ground beef into balls, add crushed garlic to them
Crack 3 eggs and mix for egg mixture
Pour bread crumbs, parmasan cheese, and parsely onto a plate, mix together
Take balls and dip into egg mixture and then roll in crumb mixture
Pour some marinara on balls and bake at 350 till fully cooked
Add meatballs to the spaghetti and Enjoy!
(Organic Chicken Meatballs are at Costco if you want faster)
Can’t wait to try this meal! Perfect for the winter months!