Coconut Cream Fruit Pizza

INGREDIENTS

Cappelos Pizza

1 can Organic Coconut milk

Organic Strawberries

Organic Kiwis

Organic Blueberries

Bananas

Pineapple

1 tsp.Vanilla

2 Tbsp. Maple Syrup

Any Fruit you like

DIRECTIONS

Bake Pizza Crust in oven per directions.

Freeze the milk over night.  Carefully open can and scoop the thick white coconut chunk that has risen to the top into your mixer at high speed.  Mix cream for 20-30 seconds until smooth…add vanilla and maple syrup, give another blend till peaks like whip cream.  Keep extra coconut cream  in refridgerator when done for extra fruit dipping.

Let crust cool. Spread cream over pizza crust. Add sliced fruit and Enjoy.

Optional-Drizzle honey on top.