Gluten-free Pumpkin Whoopie Cookies

Gluten-free Pumpkin Whoopie Cookies

Ingredients Pumpkin Cookies 1 cup almond butter, stirred well 1/4 cup blanched finely ground almond flour 1 large egg 1/3 cup honey 1/2 cup pumpkin puree (not pumpkin pie filling) 1 tsp vanilla extract 1/2 tsp baking soda 1/4 tsp sea salt 1 1/2 tsp ground cinnamon...
Gluten Free Naan Bread

Gluten Free Naan Bread

INGREDIENTS 1 cup Gluten Free Flour (I used Bob’s) 1 cup Dairy free Yogurt 1 tsp. Olive oil Sea salt (pinch) Rosemary or whatever herb DIRECTIONS Mix all ingredients in a blender. Make dough into big ball, adding some extra flour to make it solid. Cut in half...
Pina-Colada Sorbet

Pina-Colada Sorbet

INGREDIENTS 1 cup Frozen Pineapple 1 can Coconut organic milk (refrigerated ) 1 tbsp. honey or more 1 tsp vanilla DIRECTIONS Make sure coconut milk has been in fridge over night so its hard to touch. Scoop out inside of it and put  in vitamix or strong blender. Add...
Carmelitas

Carmelitas

FILLING (CRUST) (Makes 15 squares) Total time (20-25min) 1 cup  organic almond flour 1 cup gluten free oats 3/4 cup coconut sugar 1/2 tsp baking soda 1/2 tsp. salt 11 tbsp. melted organic butter TOPPINGS 1 cup  Chocolate chips (enjoy chips) Caramel topping (see below...