Simply Perfect Gluten-Free Chocolate Chip Cookie

by | Apr 9, 2018 | Desserts | 4 comments

INGREDIENTS (12 cookies)

1 cup almond butter

One organic egg

1/2 tsp. sea salt

1/2 tsp. baking soda

1/2 cup coconut sugar

1/2 tsp. vanilla

1/4 Cup Enjoy Chocolate Chips

DIRECTIONS

Place all ingredients in mixer and mix well. Preheat oven to 350 degrees.  Round dough into balls on a greased cookie sheet. Flatten with Fork. Bake for 10-11 minutes.

Serve warm and enjoy this simply perfect cookie.

4 Comments

  1. Christee
    Christee on April 23, 2018 at 8:26 pm

    I just made these and they’re delicious!!!

    • Debbie Hendrickson
      Debbie Hendrickson on April 24, 2018 at 4:47 pm

      YAY!!! So glad you enjoyed them!!

  2. RITA
    RITA on April 20, 2020 at 11:20 pm

    At Casa Rodriguez we love food and we are always looking for new and healthy recipes to try!
    I have to tell you that these chocolate chip cookies are not only healthy and easy to make but they are delicious!!! we made 24 mini cookies 2 days ago and they are gone!!!

    • Debbie Hendrickson
      Debbie Hendrickson on April 21, 2020 at 3:48 pm

      Thats GREAT!!